Everyone here without exception is deserving. Geography is a bitch.
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The laws of physics say that I can’t be in two physical places at once. Might be time to repeal these so called laws…
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If only you knew a pilot.
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One of them put beans in their chili. And then lost the election. You draw your own conclusions.
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And mushrooms.
Mushrooms.
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Whoa, whoa, whoa. There’s still plenty of meat on that bone. Now you take this home, throw it in a pot, add some broth, a potato, some beans and mushrooms…baby, you got a stew goin’
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That’s what gets me. Beans are at least a common addition. Mushrooms?
Maybe he’d run out of noodles.
Goldwater’s onion-to-meat ratio seems way off, and if you’re having to add paprika “for coloring,” that’s a pretty good indication that the rest of the recipe isn’t really chili.
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A good smoked paprika is a necessary ingredient in your homemade chili powder
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This will never not make me laugh out loud.
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If only I did. A flight attendant gave my brother a pair of plastic wings when he was a kid. He’s been claiming outlandish things ever since.
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The dog is thinking “that looks great, but what is the human going to eat?”
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Also, ‘I don’t see no bones.’
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Holy moses…you said you were thinking about buying a brisket to smoke…I think you accomplished that
They had that clod weighing 11 pounds on the price sticker. I got home and was thinking it weighed more than 11 pounds. So I weighed it on my bathroom scale (weighed my self, then weighed my self holding the brisket) and it came to 14 pounds.
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cooking a brisket is such a huge investment of time and talent. I need to do that.
And suddenly adding to the challenge, 3.75 hours in and we have a pop-up shower. Coming down pretty hard… where is my umbrella.
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